KFC Style Gravy
Ingredients
- 4 tbsp unsalted butter
- 1/4 cup all-purpose flour
- 2 cups chicken broth
- 1 cup beef broth
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
- Salt to taste
Directions
1. Melt the Butter
In a medium saucepan, melt the butter over medium heat.
2. Make the Roux
Once melted, whisk in the flour to create a roux. Cook for 2-3 minutes, whisking constantly, until the mixture turns a light golden brown.
3. Add Broths
Slowly add the chicken broth and beef broth to the roux, whisking continuously to avoid lumps.
4. Season the Gravy
Add the onion powder, garlic powder, black pepper, and a pinch of salt. Stir until well combined.
5. Simmer
Bring the gravy to a simmer, whisking occasionally, and cook for 5-7 minutes until thickened to your desired consistency.
6. Taste and Adjust
Taste and adjust seasoning with more salt and pepper if needed.
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