Saturday, November 7, 2020

lactation cookies

INGREDIENTS

1/2 cups gluten free oat flour

3/4 cup brown sugar flour

1 cup sugar

1/4 cup ground flax seeds

1 teaspoon baking soda

1 tablespoon cinnamon

1 teaspoon fine sea salt

1 1/2 cups gluten free rolled oats

3 large eggs

1/4 cup maple syrup


Use 2 spoons to put on 2 sheets of parchment,  about 2 inches apart. For about 20 min at 350. Then pull them off with the 1st sheet and can get second batch going while 1st cools

Makes about 30 cookies


1 stick melted butter

1 1/2 teaspoons vanilla extract

1/2 cups dark chocolate chips, or chunks

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