Sweet Heat Pineapple BBQ sauce

Sweet & Spicy Chipotle Pineapple BBQ Sauce

Ingredients:

• 1 cup ketchup
• ½ cup crushed pineapple (canned or fresh; include juice for extra flavor)
• 2 tablespoons brown sugar (adjust to taste)
• 1–2 chipotle peppers in adobo, minced
• 1 tablespoon adobo sauce
• 1 small onion, finely chopped
• 2–3 cloves garlic, minced
• 1 tablespoon apple cider vinegar
• 1 tablespoon oil (for sautéing)
• 1 teaspoon Worcestershire sauce (optional)
• Salt and pepper to taste

Instructions:

1. Sauté Aromatics:
   Heat oil in a saucepan over medium heat. Add onion and sauté until soft (about 5 minutes). Add garlic and cook for 30 seconds more.

2. Add Remaining Ingredients:
   Stir in ketchup, crushed pineapple with juice, brown sugar, minced chipotles, adobo sauce, vinegar, and Worcestershire sauce.

3. Simmer:
   Bring to a simmer and cook uncovered for 15–20 minutes, stirring occasionally, until thickened.

4. Blend (Optional):
   For a smooth sauce, blend with an immersion or regular blender. If you prefer it chunky, leave it as is.

5. Season & Adjust:
   Taste and add salt, pepper, or more sugar or chipotle as needed.